This Mother’s Day, Marshallberg Farm is proud to partner with House of Henkel Sustainable & Organic Wines of South Africa to offer a special package perfect for celebrating with mom. Their full-bodied brut pairs perfectly with our Osetra. Whether you are sending mom a gift or celebrating with her in person, this duo is sure to be a heart-stopper!
‼️ Order by Tuesday May 9 to ensure all products arrive in time for Mother’s Day.
House of Henkel Signature Méthode Cap Classique 750ml 2020: SHIPS SEPARATELY – SHIPPING COST INCLUDED
Caviar Ingredients: Marshallberg Farm Osetra Sturgeon (Acipenser Gueldenstaedtii) Roe, Salt (Malosol technique; 4% salt per volume).
Blini Ingredients: Wheat flour, powdered milk, liquid egg white, liquid whole egg, canola oil, salt, baking powder: grape juice concentrate extracts, corn starch, sodium bicarbonate. By Michel de France.
Packaging: Vacuum sealed tin. Storage: 28°-38°F.
Watch Video: How to Open the Tin
Shelf Life: Your caviar will maintain at top quality for up to 6 weeks when stored unopened and properly refrigerated. However, we are required to place a 1 month ‘Best Used By’ date on all tins. Once the tin is opened, we recommend consuming your caviar within 24 hours (keep refrigerated and/or over ice during that period).
Marshallberg Farm Osetra caviar does not contain borax, hormones or antibiotics. Each sturgeon is one-of-a-kind, yielding roe varying in color, size and flavor nuances. Therefore, it is natural to experience some variation within each caviar grade.
Overnight Shipping: We ship Monday through Friday. Orders $500+ Ship Free. MORE ABOUT SHIPPING
You can order now and choose a future delivery date at checkout. Great for scheduling gifts and events!
About Our Osetra Caviar
Caviar fans love Osetra caviar for its golden hues, nutty flavor and superb texture. Osetra caviar comes exclusively from Russian sturgeon (species: Acipenser gueldenstaedtii). These fish produce their first roe around age 7. Meanwhile, other sturgeon species mature much faster.
Russian sturgeon are a critically endangered species. Therefore, sturgeon farms are the primary source of Osetra caviar today. Unfortunately, China produces most of the caviar available on the U.S. market. Imported caviar may contain additives and hybrid roe.
However, Marshallberg Farm harvests Osetra from pure bred Russian sturgeon. Moreover, our sustainable farming practices adhere to strict U.S. standards. It is no surprise that U.S. caviar from sturgeon raised via indoor R.A.S. is ranked a “Best Choice” for sustainability by the Monterey Bay Aquarium Seafood Watch. To sum up, Masrahllberg Farm produces some of the cleanest caviar on the planet! Skip the middle man. Instead, buy pure, sustainable American Osetra caviar direct from Marshallberg Farm.
If you are a chef or vendor, you can request special pricing.
Thank you for visiting Marshallberg Farm, the largest producer of Russian sturgeon and Osetra caviar in the U.S.A.