Formally known as our Superior Grade.
Traditionally, Osetra caviar is known for its golden undertones. In the olden days, Russian Sturgeon flourished in the Caspian. If one was caught with golden roe or large roe, it was immediately reserved for the king. Our Royal Osetra has golden tones ranging from dark amber to deep gold and is accompanied by the nutty, buttery flavor for which Osetra is coveted. It is prepared in the tradition malossol spirit, with perfect salinity and a clean finish. Our Royal Osetra is packed fresh on the day of harvest in its final tin; it is never repacked or exposed to air. Served alone or as an adornment, this is caviar suited for royalty. Limited availability.
You can order now and choose a future delivery date at checkout. Great for scheduling gifts and events!
Superior Osetra Caviar Ingredients: Marshallberg Farm Russian Sturgeon (Acipenser Gueldenstaedtii) Roe, Salt (Malosol technique; 4% salt per volume). Packaging: Vacuum sealed tin. Storage: 28°-38°F Shelf Life: 4 weeks refrigerated. (best consumed within 24 hours after opening). We recommend enjoying your caviar sooner than later. Your caviar will maintain its top quality for up to four weeks when stored unopened and refrigerated. Once the tin is opened, we recommend consuming your caviar within 24 hours (keep refrigerated and/or over ice during that period).
Marshallberg Farm Osetra caviar does not contain borax, hormones or antibiotics, and is harvested from pure bred Russian sturgeon. Each sturgeon is one-of-a-kind, yielding roe varying in color, size* and flavor nuances. Therefore, it is natural to experience some variation within each caviar grade. *Depending on the season, caviar can vary in size (during early Spring, eggs tend to be about 0.5mm smaller than in Fall/Winter.)
Overnight Shipping: We ship Monday through Friday. Orders $500+ Ship FREE. MORE ABOUT SHIPPING
Sustainable American Osetra Caviar
Caviar fans love Osetra caviar for its golden hues, nutty flavor and superb texture. Osetra caviar comes exclusively from Russian sturgeon (species: Acipenser gueldenstaedtii). These fish produce their first roe around age 7. Meanwhile, other sturgeon species mature much faster.
Russian sturgeon are a critically endangered species. Therefore, sturgeon farms are the primary source of Osetra caviar today. Unfortunately, China produces most of the caviar available on the U.S. market. Imported caviar may contain additives and hybrid roe.
However, Marshallberg Farm harvests Osetra from pure bred Russian sturgeon. Moreover, our sustainable farming practices adhere to strict U.S. standards. It is no surprise that U.S. caviar from sturgeon raised via indoor R.A.S. is ranked a “Best Choice” for sustainability by the Monterey Bay Aquarium Seafood Watch. To sum up, Masrahllberg Farm produces some of the cleanest caviar on the planet! Skip the middle man. Instead, buy pure, sustainable American Osetra caviar direct from Marshallberg Farm.
30g (1oz), 2 x 30g (1oz) -$10, 50g (1.75oz), 2 x 50g (3.5oz), 125g (4.4oz), 130g (4.6oz) (2x50g + 30g), 250g 8.8 oz (2 x 125g), 250g (8.8oz), 500g (18oz) (2 x 250g), 500g (18oz) (2 x 250g), 1000g (36oz) (8 x 125g Tins)
21 reviews for Royal Osetra Caviar
Rated 5 out of 5
James S Whitney (verified owner)–
If you ever wondered what the fuss about (good) caviar is all about , then order some from Marshallberg Farm and you will find out . I acquired a taste for it back in the 60’s & 70’s , when Russian Beluga was still available , but have not been able to recreate the experience until now . I ordered my first tin from them about a year ago , curious to know if the product measured up to my expectations which it did beyond my wildest hopes . I admit to being a ‘ Caviar Snob ‘ and shamelessly want nothing but the best when I indulge in it . Marshallberg Farm delivers the goods every time . You can pay a lot more from other vendors with fancy names and New York addresses but the taste and quality will not match the freshness and integrity of this . Take it from a food snob , this caviar rocks , you won’t be disappointed .
Rated 5 out of 5
Jessica Harris –
Late to the party, I only got the last spoonful but that one bite was a full experience. The flavor was structured and refined yet rich and delicate. The marvelous texture melted in my mouth as smooth as butter. Fabulous!!!
Rated 5 out of 5
Debra Opri (verified owner)–
I’ve tried Royal Osetra and its wonderful. Although I’ve had the Classic, the Royal is my go-to. I have been ordering caviar from all over throughout the years, but since discovering Marshallberg Farm, I now only go to them. They are a taste of true Russian caviar right at home.
Rated 5 out of 5
Barbara F. (verified owner)–
Excellent caviar. Have tried everyday, classic and royal. All are wonderful! My daughter and I love endulging in caviar, so we’re thrilled to have found Marshallberg Farm!
Rated 5 out of 5
R P (verified owner)–
Exceptional Caviar. I saw an article on the local news channel and ordered a tin to try. Great taste! It even converted a friend who wasn’t into caviar before. Have ordered more since. I recommend Marshallberg farm caviar to anyone.
Rated 5 out of 5
John Keenan (verified owner)–
Great flavor and excellent value. Better than many more expensive caviar. Highly recommend.
Rated 5 out of 5
Loiuse (verified owner)–
This caviar was the crown touch to a beautiful sunset party! I made a huge spread but the best way to have this ossetra is STRAIGHT. The flavor is delightful and lingers in the best possible way. Beautifully packaged, I want to build every celebration around this caviar 🖤
Rated 5 out of 5
Bert Sackman (verified owner)–
Because Marshallberg Farm’s osetra caviar is superior to all of the caviars available today, I order it once a month. I have served and eaten the Royal in traditional formats, such as with chopped egg, minced shallot, creme fraiche, and blinis, as canapes, as a delightful caviar and egg sandwich, as a garnish for pasta carbonara or simply with scrambled eggs. but my favorite way to eat it is by itself along with a glass of Champagne.
Rated 5 out of 5
Ellen (verified owner)–
What an incredible experience! The caviar is outstanding. I have been fortunate to have sampled caviar from the “best” around the world and Marshallberg Farms tops them all. The caviar is sublime The taste, texture and appearance are consistently perfect. Of course Royal is my favorite, but every variety is delicious.
And don’t forget the Sturgeon. The smoked sturgeon is addictive and fabulous. What a treat. As always, I look forward to my next shipment.
Rated 5 out of 5
Christie (verified owner)–
Marshallburg’s Royal Osetra caviar is everything you hope for in a top grade Osetra caviar. Our daughter treats us with it on our anniversary. We enjoy every last egg! It has perfect texture and the subtle taste of clean cold ocean. We also sent this as a gift and our friends who received it raved about it.
Rated 5 out of 5
Willy –
Delicious! Briny and rich.
Rated 5 out of 5
Amanda (verified owner)–
The quality was truely Royal Osetra. Fresh and delivered on time with detailed instructions how to store and for how long and where inside the fridge. True attention to detail quality. Highly recommended.
Rated 5 out of 5
Jamee King (verified owner)–
P E O P L E – think no more , press the “add to cart “. I grew up eating caviar, and this- by far – has been the best. One of the most amazing perks is there is a phone number with AN ACTUAL PERSON that you can call I’d you think your order might need updating
I got some for my family for Xmas – we took a bite and all looked at each other , like “whoah”.
Stop reading this and just press the button already.
Already put my super bowl and Valentine’s Day order in.
You can thank me later
Rated 5 out of 5
Sam Greene (verified owner)–
Delish! Will order again. Product as good as expected.
Rated 5 out of 5
Donna (verified owner)–
Perfecto
Rated 5 out of 5
Paul Hamilton (verified owner)–
Absolutely best caviar outside the iron curtain (not pc, but true)!
Rated 5 out of 5
Diana –
Marshallberg Farm’s caviar is perfection. Buttery, nutty, velvety, superb flavor. I highly recommend.
Rated 5 out of 5
Anne –
Subtly salty with and a rich buttery texture. delicious stuff!
Rated 5 out of 5
Ceddia –
Received our package the following day very well packed. We could not wait to have it that night with home made blinis. Once we started we could not stop… I’m almost embarrassed to say the two of us ate the entire 4oz tin in one sitting.Stands toe to toe with the finest Osetra I’ve ever had. The flavor has a hint of the sea with rich nutty overtones, firm yet delicate texture, and a clean, smooth finish.Big plus is you can feel great about this being a domestic, ethically produced product and supporting a small family run business.
Rated 5 out of 5
Louise Bauso –
Arriving with a can of caviar this Thanksgiving, packaged in black and gold like straight money, was an amazing treat for me. I’m from NC, and supporting a conscientious aquaculture farm on the coast made something as exotic and special as caviar an extra-special experience. We served it on blinis with cream fraiche, and that was perfect. Cannot recommend enough…
Rated 5 out of 5
Elshan –
As a person raised near the Caspian shores, I grew up eating sturgeon and caviar, and I am thrilled to have found Marshallberg Farm. The authentic flavor of the roe is preserved through the best aquaculture practices and the texture of the farm-raised fish is reminiscent of wild-caught sturgeon. excellent service and premium products. Keep up the good work!
If you ever wondered what the fuss about (good) caviar is all about , then order some from Marshallberg Farm and you will find out . I acquired a taste for it back in the 60’s & 70’s , when Russian Beluga was still available , but have not been able to recreate the experience until now . I ordered my first tin from them about a year ago , curious to know if the product measured up to my expectations which it did beyond my wildest hopes . I admit to being a ‘ Caviar Snob ‘ and shamelessly want nothing but the best when I indulge in it . Marshallberg Farm delivers the goods every time . You can pay a lot more from other vendors with fancy names and New York addresses but the taste and quality will not match the freshness and integrity of this . Take it from a food snob , this caviar rocks , you won’t be disappointed .
Alan Weiner 07/22/21
Classic Osetra
Excellent caviar. We used to order from Petrossian but this caviar arrives in perfect condition, is every bit as good, less expensive and originates from a small American business. Highly recommended for all these reasons!
Bert Sackman 07/04/21
Royal Osetra
Because Marshallberg Farm’s osetra caviar is superior to all of the caviars available today, I order it once a month. I have served and eaten the Royal in traditional formats, such as with chopped egg, minced shallot, creme fraiche, and blinis, as canapes, as a delightful caviar and egg sandwich, as a garnish for pasta carbonara or simply with scrambled eggs. but my favorite way to eat it is by itself along with a glass of Champagne.
Jeffrey Shock 02/16/21
Classic Osetra
Tasted the caviar at a virtual champagne and caviar tasting. It was amazing. I have ordered the product two additional times for special occasions. It is truly a great tasting product. I have introduced to several friends who have become members.
Par 07/17/21
Classic Osetra
Perfection — just the right saltiness, divine glorious texture, and it tastes marvelous!
Frances Aquino 08/30/20
Classic Osetra
We ordered the Classic Osetra Caviar – 4 oz for my parent’s 65th Anniversary party since my mother and father LOVE caviar and it was a HUGE hit!
First of all, the customer service could not have been better. I was a bit “green” when it comes to caviar and I was also really nervous about ordering, but Lianne was patient, extremely knowledgeable, and answered all of my questions to put me at ease. I cannot even describe how amazing and “buttery” this caviar was. Every bite was so pleasurable to the palate and there was plenty to go around for 10 people. We made a complete caviar set up tray with the eggs, onions, capers, lemons and creme fraiche and plopped the tray right down in front of my Mom and Dad — they were in heaven!!
We will absolutely order caviar again from Marshallberg Farm for our next occasion. Maybe my 60th birthday…? 🙂
Debra Erhart 12/14/2019
Classic Osetra
I am admittedly a caviar fanatic! I read about Marshallberg Farms and immediately had to try it. The Classic Osetra is exceptional! It rivals even the best that is available here East Coast. The first time I ordered it, I opened a 1.75 tin ( just to taste) and ended up polishing off all by myself standing in the kitchen. ( I did slice a lemon and toasted 2 pieces of thin sliced bread) I’m going to now admit I didn’t tell anyone about the other tin. It is that good!!! I have also tried the smoked sturgeon. I made a spicy fish dip with it and also served it on crackers with a sour cream horseradish sauce. One of the owners Lianne , is very helpful and adds a personal touch every time. The packaging is all environmentally friendly and arrives ice cold. Perfect gift ( even if it’s for yourself.
Jamee King 02/03/21
Royal Osetra
P E O P L E – think no more , press the “add to cart “. I grew up eating caviar, and this- by far – has been the best. One of the most amazing perks is there is a phone number with AN ACTUAL PERSON that you can call I’d you think your order might need updating
I got some for my family for Xmas – we took a bite and all looked at each other , like “whoah”.
Stop reading this and just press the button already.
Already put my super bowl and Valentine’s Day order in.
You can thank me later
Amanda 04/24/21
Royal Osetra
The quality was truely Royal Osetra. Fresh and delivered on time with detailed instructions how to store and for how long and where inside the fridge. True attention to detail quality. Highly recommended.
Sam Greene 01/21/21
Royal Osetra
Absolutely best caviar outside the iron curtain (not pc, but true)!
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James S Whitney (verified owner) –
If you ever wondered what the fuss about (good) caviar is all about , then order some from Marshallberg Farm and you will find out . I acquired a taste for it back in the 60’s & 70’s , when Russian Beluga was still available , but have not been able to recreate the experience until now . I ordered my first tin from them about a year ago , curious to know if the product measured up to my expectations which it did beyond my wildest hopes . I admit to being a ‘ Caviar Snob ‘ and shamelessly want nothing but the best when I indulge in it . Marshallberg Farm delivers the goods every time . You can pay a lot more from other vendors with fancy names and New York addresses but the taste and quality will not match the freshness and integrity of this . Take it from a food snob , this caviar rocks , you won’t be disappointed .
Jessica Harris –
Late to the party, I only got the last spoonful but that one bite was a full experience. The flavor was structured and refined yet rich and delicate. The marvelous texture melted in my mouth as smooth as butter. Fabulous!!!
Debra Opri (verified owner) –
I’ve tried Royal Osetra and its wonderful. Although I’ve had the Classic, the Royal is my go-to. I have been ordering caviar from all over throughout the years, but since discovering Marshallberg Farm, I now only go to them. They are a taste of true Russian caviar right at home.
Barbara F. (verified owner) –
Excellent caviar. Have tried everyday, classic and royal. All are wonderful! My daughter and I love endulging in caviar, so we’re thrilled to have found Marshallberg Farm!
R P (verified owner) –
Exceptional Caviar. I saw an article on the local news channel and ordered a tin to try. Great taste! It even converted a friend who wasn’t into caviar before. Have ordered more since. I recommend Marshallberg farm caviar to anyone.
John Keenan (verified owner) –
Great flavor and excellent value. Better than many more expensive caviar. Highly recommend.
Loiuse (verified owner) –
This caviar was the crown touch to a beautiful sunset party! I made a huge spread but the best way to have this ossetra is STRAIGHT. The flavor is delightful and lingers in the best possible way. Beautifully packaged, I want to build every celebration around this caviar 🖤
Bert Sackman (verified owner) –
Because Marshallberg Farm’s osetra caviar is superior to all of the caviars available today, I order it once a month. I have served and eaten the Royal in traditional formats, such as with chopped egg, minced shallot, creme fraiche, and blinis, as canapes, as a delightful caviar and egg sandwich, as a garnish for pasta carbonara or simply with scrambled eggs. but my favorite way to eat it is by itself along with a glass of Champagne.
Ellen (verified owner) –
What an incredible experience! The caviar is outstanding. I have been fortunate to have sampled caviar from the “best” around the world and Marshallberg Farms tops them all. The caviar is sublime The taste, texture and appearance are consistently perfect. Of course Royal is my favorite, but every variety is delicious.
And don’t forget the Sturgeon. The smoked sturgeon is addictive and fabulous. What a treat. As always, I look forward to my next shipment.
Christie (verified owner) –
Marshallburg’s Royal Osetra caviar is everything you hope for in a top grade Osetra caviar. Our daughter treats us with it on our anniversary. We enjoy every last egg! It has perfect texture and the subtle taste of clean cold ocean. We also sent this as a gift and our friends who received it raved about it.
Willy –
Delicious! Briny and rich.
Amanda (verified owner) –
The quality was truely Royal Osetra. Fresh and delivered on time with detailed instructions how to store and for how long and where inside the fridge. True attention to detail quality. Highly recommended.
Jamee King (verified owner) –
P E O P L E – think no more , press the “add to cart “. I grew up eating caviar, and this- by far – has been the best. One of the most amazing perks is there is a phone number with AN ACTUAL PERSON that you can call I’d you think your order might need updating
I got some for my family for Xmas – we took a bite and all looked at each other , like “whoah”.
Stop reading this and just press the button already.
Already put my super bowl and Valentine’s Day order in.
You can thank me later
Sam Greene (verified owner) –
Delish! Will order again. Product as good as expected.
Donna (verified owner) –
Perfecto
Paul Hamilton (verified owner) –
Absolutely best caviar outside the iron curtain (not pc, but true)!
Diana –
Marshallberg Farm’s caviar is perfection. Buttery, nutty, velvety, superb flavor. I highly recommend.
Anne –
Subtly salty with and a rich buttery texture. delicious stuff!
Ceddia –
Received our package the following day very well packed. We could not wait to have it that night with home made blinis. Once we started we could not stop… I’m almost embarrassed to say the two of us ate the entire 4oz tin in one sitting.Stands toe to toe with the finest Osetra I’ve ever had. The flavor has a hint of the sea with rich nutty overtones, firm yet delicate texture, and a clean, smooth finish.Big plus is you can feel great about this being a domestic, ethically produced product and supporting a small family run business.
Louise Bauso –
Arriving with a can of caviar this Thanksgiving, packaged in black and gold like straight money, was an amazing treat for me. I’m from NC, and supporting a conscientious aquaculture farm on the coast made something as exotic and special as caviar an extra-special experience. We served it on blinis with cream fraiche, and that was perfect. Cannot recommend enough…
Elshan –
As a person raised near the Caspian shores, I grew up eating sturgeon and caviar, and I am thrilled to have found Marshallberg Farm. The authentic flavor of the roe is preserved through the best aquaculture practices and the texture of the farm-raised fish is reminiscent of wild-caught sturgeon. excellent service and premium products. Keep up the good work!