Our Traditional Osetra exhibits nutty, buttery flavor but is slightly softer than our other grades, and sometimes has smaller bead. Color varies. It is excellent for serving alone, as a garnish or with accompaniments such as chopped egg, onion, creme fraiche, fresh herbs, lemon, blini, potato chips, toasts, or potato cakes. Also referred to as distributor grade since the price point is what distributors would buy and resell as wholesale. Buy direct from the farm and get fresh, higher quality product for less!
50g x 20 Tins = 1KG
The bottom of each tin is labelled with a colored dot:
Everyday Distributor Grade: GREEN DOT
Classic Grade: BLUE DOT
Royal Grade: PURPLE DOT
Osetra Caviar Ingredients: Marshallberg Farm Osetra Sturgeon (Acipenser Gueldenstaedtii) Roe, Salt (Malosol technique; 4% salt per volume).
Packaging: Vacuum sealed tin. Storage: 28°-38°F.
Watch Video: How to Open the Tin
Shelf Life: Your caviar will maintain at top quality for up to 3 months when stored unopened and properly refrigerated. Frozen Everyday Osetra can last for 8 months or more. Freezing unopened vacuum tins works incredibly.
Marshallberg Farm Osetra caviar does not contain borax, hormones or antibiotics, and is harvested from pure bred Russian sturgeon. Each sturgeon is one-of-a-kind, yielding roe varying in color, size and flavor nuances. Therefore, it is natural to experience some variation within each caviar grade.
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