Description
Exquisite, golden and extremely rare, only a small fraction of our Osetra Sturgeon produce this grade. Historically, Osetra caviar has been coveted for its golden undertones, ranging from dark amber to deep bronze. In the olden days, a sturgeon caught from the Caspian that was laden with golden roe would immediately be reserved for the king. Our Gold Reserve Osetra exemplifies the lightest shades within this species. With delicate bursts of mellow, nutty, buttery flavor and the slightest hint of the sea, Gold Reserve will be a most memorable experience.
Please note that the color of these batches changes dramatically depending on the light. The tin pictured above was photographed in natural light by a sunny window.
Color Code: 2 PURPLE DOTS
Ingredients: Marshallberg Farm Osetra Sturgeon (Acipenser Gueldenstaedtii) Roe, Salt (Malosol technique; 4% salt per volume).
Packaging: Vacuum sealed tin. Storage: 28°-38°F.
Watch Video: How to Open the Tin
Shelf Life: We are required to place a ‘Best Used By’ date of 3-4 weeks on all tins. Once the tin is opened, we recommend consuming your caviar within 24 hours (keep refrigerated and/or over ice during that period).
Marshallberg Farm Osetra caviar does not contain borax, hormones or antibiotics. Each sturgeon is one-of-a-kind, yielding roe varying in color, size and flavor nuances. Therefore, it is natural to experience some variation within each caviar grade.
Overnight Shipping: We ship Monday through Friday. Orders $750+ Ship Free. MORE ABOUT SHIPPING
You can order now and choose a future delivery date at checkout. Great for scheduling gifts and events!
Did you know over 80% of caviar consumed in the United States is imported from Chinese farms?
Skip the middle man. Buy direct from Marshallberg Farm.
benefits of direct from farm caviar
AS YOUR U.S. PRODUCER, WE OFFER EXCLUSIVE BENEFITS:
• Small batch, freshly harvested caviar that has never switched hands or been in transit
• Higher grades of caviar that are packed direct to final tin on harvest day, never repacked or exposed to air
• Caviar made by an American business, strictly regulated by U.S. health and safety standards
• R.A.S. sturgeon farming methods that are ranked a”Best Choice” for sustainability by Seafood Watch
• No borax, hormones, antibiotics or other illegal food additives
• The best product for your money – our pricing is competitive with middle men
Daniel Brown (verified owner) –
Ordered this caviar for our Valentine’s Day dinner. It was delectable and will order again for our next occasion, even if I have to make an occasion up. Service was exceptional as well.
David (verified owner) –
The golden was the best caviar we have had!!! Agreed by all, truly the golden was amazing!!! We have been eating Marshallberg’s for years. We have compared it to the best we have had. Hands down Marshallberg’s the best!!! We have shared it with Michelin chef friends and industry experts, The vote is always the same, the best. I have Persian friends that bring us caviar from Iran. This goes toe to toe.
We have been ordering the golden when available. We always ordered it over the years when available. This last batch was amazing, the best!!! Leanne chased the FedEx truck to get it to us in time for a special lunch with my fiancee.
She and the products including the smoked sturgeon are world class.
Brian –
Very pretty light golden, and buttery fresh flavor! Very pleased with this caviar.