Russian sturgeon are critically endangered in the wild. Our Caspian Sea-native Russian Sturgeon (acipenser gueldenstaedtii) are raised in a one-of-a-kind recirculating aquaculture system (R.A.S.), which guarantees the highest water filtration possible in the world. Sturgeon meat raised in R.A.S. is ranked a best choice for sustainability by the acclaimed Monterey Bay Aquarium Seafood Watch. Sturgeon is excellent for baking, grilling, stewing, smoking, and incorporating in recipes. It has a fresh, mild flavor and takes on both bold and light marinades with grace.
Frozen & vacuum packed in ~10oz servings unless otherwise requested.
Ingredients: Russian Sturgeon (Acipenser Gueldenstaedtii)
Vacuum packed and deep-frozen directly after harvesting. Keep refrigerated or frozen.
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Fresh sturgeon, deep frozen immediately after harvesting.