Recipes & Resources
Sizzlin’ Sturgeon Kebabs
Bake, chop, sizzle. I like to bake sturgeon fillet covered, in the oven at 350 for about 30 min. This removes some of the water in the meat, assuring no rubbery texture. Then I chop the meat into cubes, pour on a teriyaki marinade and put on skewers. With the grill already sizzling hot, I […]
Heart Shaped Blinis for Valentine’s Day
Now that you’ve got some good caviar, why not get creative and make your Valentine’s Day extra special! Try heart shaped blinis. Follow this recipe, but instead of pouring small amounts of batter into the skillet, make one big “pancake” and use a bite-size heart-shaped cookie cutter to cut out your blinis. Serve with caviar […]
Sturgeon Recipe with Honey & Ouzo
Sturgeon Recipe This sturgeon recipe is sure to please! You’ll need: 2 lbs sturgeon salt flour (for dusting) 3 tablespoons olive oil 3 garlic cloves (minced) 2 tablespoons worcestershire sauce 2 tablespoons honey (ideally Greek thyme honey) 2 jiggers ouzo (or other anise-flavored liqueur) 2 tablespoons fresh oregano (chopped, or 2 teaspoons dried) ground black pepper (Lots of freshly) Slice the […]
Blinis with Caviar & Traditional Garnishes
Serve caviar with capers, chopped onions, chopped hard-boiled egg, blinis and creme fraiche. Blinis 4 1/4 cups milk 5 eggs 1/3 teaspoon salt 2 tablespoons white sugar 1/2 teaspoon baking soda 1/8 teaspoon citric acid powder 4 cups all-purpose flour 3 tablespoons vegetable oil 1 cup boiling water 2/3 cup butter, divided Beat together […]
Moroccan Style Sturgeon
Ingredients 1 tablespoon fennel seeds 2 teaspoons fresh rosemary (coarsely chopped) 1 teaspoon cumin seed 1 teaspoon crushed red pepper (dried) 1 teaspoon white peppercorns (whole) 1 cup fresh parsley leaves (coarsely chopped) 1 cup cilantro leaves (coarsely chopped fresh) 1/3 cup chopped fresh mint 1/4 cup fresh lemon juice 3 garlic cloves (chopped) 1 cup olive oil 6 sturgeon fillets (6- to 7-ounce, or steaks) 2 red […]
Stuffed Sturgeon with Crab
This recipe was taken from PBS | A Taste of History George Washington would have caught sturgeon from the nearby Potomac River near his estate, Mount Vernon. While it is an unsightly fish by today’s standards, it was a popular menu option for early Americans as it was readily available. It still makes a delicious […]
Grilled Sturgeon Kebabs
Sturgeon Kebab Recipe 1 1/2 pounds sturgeon fillet 1 red bell pepper 1 green bell pepper 1 onions (small, sweet if available) 10 button mushrooms (large) 2 lemon (cut into wedges) 1/2 cup olive oil 2 tablespoons chopped onion 1 tablespoon fresh rosemary (chopped) 1 teaspoon salt 1/2 teaspoon black pepper 2 garlic cloves Cut into bite-sized pieces: Cut all the fish and veggies into similar-sized […]